Philippe Chow at The Wharf in D.C., where Dry January gets a wellness boost with handcrafted mocktails inspired by traditional Chinese medicine. Mixologist Blanca Hernandez showcases drinks like the Zen and Tonic, featuring antioxidant-rich green tea, lemon juice, and ginger syrup for detox benefits, and the Scarlet Tea, made with jasmine tea, blood orange, and almond-based orgeat for emotional balance and healthy fats. These creative, health-conscious beverages offer guests a flavorful way to embrace Dry January while focusing on inclusion and well-being.
For more information, visit: Philippe Chow Washington, DC
Cheers to Health: Philippe Chow Elevates Dry January
